Vegan Crêpes Recipe!

Vegan Crêpes Recipe!

Enroll on the Course to Leverage your Aesthetics and Brand through Creative Editing, Cooking, Food Styling & Photography!

Enroll now :
Aspiring Creators, enroll with Incentives – (You get a free website too)
Use Coupon: MINAROME for a 10% Discount if you pay full amount
Discount may already be applied on other options.
After enrollment, socialize & submit your food photos under my thread at the Forum!
Community Board :
Course Credits: Food Styling & Photography

Tutor: Joelle Beauchamp Recipe Developer
Instagram: @JoeysPlate :

Photographer: Étienne Beauregard
Instagram: @Sphericity :

Author and Director: Chris Wheels E:

In Collaboration with The Vegan Network.

Finally – Here’s the recipe for simple, tasty, easy and super quick to make vegan crêpes! Perfect for a vegan breakfast, brunch or dinner – why not 🙂


180g spelt or all purpose flour ( 1 1/3 cup + 1 tbsp OR 6,3 oz)
2 tbsp corn starch
1 tsp baking powder (which I forgot to mention in the video!)
1/4 tsp salt
2 tbsp raw sugar
1/4 tsp vanilla
1 1/2 cups non dairy milk (375ml)
1 tsp apple cider vinegar
1 tsp coconut oil (for greasing the pan every once in a while)

Also fillings/toppings of your choice.


Instagram: mina_rome

Music used:

Much love,


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